Menu
CHAAT
1 PAPRI PAKORI CHAAT
Crispy flour cakes topped with potatoes, ginger strips, chick peas and garnished with yogurt, tamarind & mint chutney
Small 7.50 Medium 12.00
2 BHEL PURI
A delectable combination of crispy flour pancakes, puffed rice, served with onions and potatoes mixed with spices
Small 7.50 Medium 12.00
3 SAMOSA CHAAT
Flour wraps filled with spicy potatoes and green peas, topped with yogurt and sweet spicy sauce
Small 9.00 Medium 13.00
4 PANI PURI
Crispy puffed semolina pancakes served with condiments and a bowl of chilled, tangy beverage
Small 9.00 Medium 13.00
5 DAHI VADA
Soft fried lentil dumplings served dipped in beaten yogurt and tamarind sauce
Small 7.50 Medium 12.00
6 PAKORI CHAAT
Soft lentil balls, topped with potatoes, ginger strips, garnished with yogurt, tamarind and mint chutney
Small 7.50 Medium 12.00
7 ALLU CHAAT
Fried potato quarter tossed with Indian spices & lime, and garnished with chopped coriander and green chili
Small 7.50 Medium 12.00
8 DAHI BATATA PURI
Crispy puffed semolina cakes filled with mashed potatoes, lentil dumplings, chickpeas, sweetened yogurt, tamarind chutney, mint chutney, green chili & coriander
Small 9.00 Medium 13.00
9 ALLU TIKKI CHANNA
Pan-fried potato patty served with hot and spicy chick peas gravy
Small 7.50 Medium 12.00
10 PAV BHAJI
Spicy mixed vegetable dish in thick tomato gravy served with hamburger bread
Small 7.50 Medium 12.00
11 VADA PAV
Potato fritters hamburger with chef's special garlic sauce
Small 7.50 Medium 12.00
Prices are subject to 10% service charged and prevailing government taxes. Credit card will be accepted for a minimum of $ 20.00 spent.
SNACKS
12 SAMOSA
Deep fried flour wraps filled with spicy potatoes and
green peas, served hot with Indian chutney
Small 7.50 Medium 12.00
13 DOKLA
A traditional steamed Gujarati snack of ground lentils and rice,
garnished with mustard seeds, curry leaves and pickled chili
Small 9.00 Medium 13.00
14 KHANDVI
A delicious steamed savoury made with gram flour and fresh
yogurt mix, topped with mustard seeds
Small 9.00 Medium 13.00
15 UTTAPPAM
(Plain, Onion & Tomato / Cheese)
Rice flour pancake topped with onion and tomato or cheese.
Served with fresh coconut chutney, tomato chutney and
lentil based vegetable curry
Medium 7.50/8.50
16 IDLY
Rice flour hotcake served with fresh coconut chutney, tomato
chutney and sambar
Medium 8.50
17 SEEKH KEBAB
Minced mutton kebab cooked on a skewer in the tandoor oven.
Served with diced mix salad, mint sauce and lime wedge
Small 15.00 Medium 23.00
18 SHAMMI KEBAB
Minced lamb kebab mixed with spices and prepared on the
"tawa". Served with diced mix salad, mint sauce and lime wedge
Small 13.00 Medium 20.00
19 FISH TIKKA
Boneless fish morsels marinated in yogurt and spices
Small 15.00 Medium 20.00
KEBABS MUTTON
20 FISH ADARAKI
Minced mutton kebab cooked on a skewer in the tandoor oven.
Served with diced mix salad, mint sauce and lime wedge
Small 15.00 Medium 20.00
Prices are subject to 10% service charged and prevailing government taxes. Credit card will be accepted for a minimum of $ 20.00 spent.
KEBABS CHICKEN
21 TANDOORI CHICKEN
An all time popular tandoori chicken special.
Served with diced mix salad, mint sauce and lime wedge
Small 15.00 Medium 23.00
KEBABS VEGETARIAN
22 MURGH MALAI
Chicken pieces marinated with spices and yogurt,
and baked in tandoor oven. Served with diced mix salad,
mint sauce and lime wedge
Small 13.00 Medium 20.00
23 CHICKEN TIKKA
Boneless chicken marinated in spices and cooked in tandoor
oven. Served with diced mix salad, mint sauce and lime wedge
Small 13.00 Medium 20.00
24 TANDOORI PANEER
Home-made cottage cheese marinated in delicate spices
and baked in tandoor oven. Served with diced mix salad,
mint sauce and lime wedge
Small 13.00 Medium 20.00
25 TANDOORI GOBI
Cauliflower marinated in spices and baked in tandoor oven
until tender and golden brown. Served with diced mix salad,
mint sauce and lime wedge
Small 12.00 Medium 17.00
26 TANDOORI ALLU
Potato pieces marinated in spices and cooked in tandoor oven.
Served with diced mix salad, mint sauce and lime wedge
Small 12.00 Medium 17.00
27 HARA BARA KEBAB
A blend of green vegetables, potatoes, fresh coriander
and mint baked in tandoor oven. Served with diced mix salad,
mint sauce and lime wedge
Small 12.00 Medium 17.00
ASSORTED KEBABS PLATTER
29 VEGETARIAN PLATTER
Tandoori paneer, hara bara, tandoori gobi, stuffed allu.
Served with diced mix salad, mint sauce and lime wedge
Small 19.00 Medium 28.00
28 NON VEGETARIAN PLATTER
Murgh malai, chicken tikka, fish tikka, seekh kebabs.
Served with diced mix salad, mint sauce and lime wedge
Small 19.00 Medium 30.00
Prices are subject to 10% service charged and prevailing government taxes. Credit card will be accepted for a minimum of $ 20.00 spent.
MAIN DISHES
MUTTON
30 BHUNA GOSHT
Boneless mutton cooked in fennel flavoured gravy and spices
Small 14.00 Medium 19.00
31 ROGAN JOSH
Mutton in thick onion, garlic, ginger, tomato based gravy
Small 14.00 Medium 19.00
32 KEEMA MATTAR
Minced lamb and green peas simmered in rich spices
Small 14.00 Medium 19.00
33 RAAN PESHAWARI
Spring lamb leg marinated in yogurt, herbs and spices
Small 16.00 Medium 24.00
SEAFOOD
34 TANDOORI PEPPER PRAWN
King prawns marinated in pepper, Indian spices and yogurt.
Cooked in tandoor. Served with salad, mint sauce and
lime wedge
30.00 (5 PCS)
37 MUSTARD FISH CURRY
A preparation originated from Bengal
Small 12.00 Medium 20.00
35 GOAN PRAWN CURRY
Coconut based prawn curry - a coastal delicacy
Small 14.00 Medium 24.00
38 FISH AMRITSARI
A tangy combination of marinated fish, coated in batter
and deep-fried until crisp
Small 12.00 Medium 20.00
36 METHI PRAWN
Prawn cooked with fenugreek, a dry preparation
Small 14.00 Medium 24.00
CHICKEN
39 PUNJABI CHICKEN CURRY
An all time favorite made with spices from Punjab
Small 10.50 Medium 13.00
40 PEPPER CHICKEN MASALA
Thick boneless chicken curry, cooked with black pepper and
aromatic spices
Small 12.00 Medium 19.00
42 BUTTER CHICKEN
Boneless chicken tikka simmered in butter and tomato gravy
Small 13.00 Medium 20.00
41 CHICKEN TIKKA MASALA
Boneless chicken cooked in tandoor oven and
simmered in Indian spices
Small 13.00 Medium 20.00
Prices are subject to 10% service charged and prevailing government taxes. Credit card will be accepted for a minimum of $ 20.00 spent.
MAIN DISHES
vegetarian
43 PALAK WITH JOICE OF:
Spinach prepared in the preferred choice:
(Potato/Green Peas/Mushroom/Babycorn)
Small 12.00 Medium 18.00
44 BHAIGAN BHARTHA
Roasted brinjal mashed and simmered with chef's special spices
Small 12.00 Medium 19.00
46 ALLU GOBI MATTAR
A popular dish of potatoes mixed with cauliflower and greenpeas
Small 10.00 Medium 16.00
47 MUSHROOM MATTAR
A combination of mushrooms and green peas simmered in
Indian spices
Small 10.00 Medium 16.00
49 DHABA DAAL
(YELLOW BLACK)
Lentils "dum-cooked" and finish with sauteed garlic,coriander and roasted cumin
(Y) 10.50 13.00
(B) 11.00 15.00
45 JEERA ALLU
A preparation of potatoes with whole cumin
Small 10.00 Medium 16.00
48 BHINDI MASALA
Ladies fingers cooked in mild Indian spices
Small 10.00 Medium 16.00
PANEER SPECIALS
50 TAWA PANEER JALFREZI
Home-made cottage cheese, onions, capsicum and
tomatoes stir fried with spices
Small 12.00 Medium 16.00
51 PALAK PANEER
Home-made cottage cheese with spinach
Small 12.00 Medium 16.00
52 BUTTER PANEER
Home-made cottage cheese simmered in butter and tomato
gravy
Small 12.00 Medium 16.00
53 PANEER MATTAR
Home-made cottage cheese simmered with green peas,
herbs and spices
Small 12.00 Medium 16.00
Prices are subject to 10% service charged and prevailing government taxes. Credit card will be accepted for a minimum of $ 20.00 spent.
meal SPECIALS
54 KATHI KEBAB
(Seekh/Chicken)
Choice of meat or mushroom rolled in "Roomali roti"-
thin Indian pan-cooked bread. Served with mint sauce
Small 12.00 Medium 17.00
57 SARSON KA SAAG
& MAKKI ROTI
Pureed mustard greens,
sauteed with onions, whole
red chillies and garlic. Served with Indian corn bread, pickle and diced mix salad
Medium 14.00
55 KATHI KEBAB
(Paneer / Mushroom)
Choice of paneer or mushroom rolled in Roomali roti,
thin Indian pan cooked bread. Served with mint sauce
Small 12.00 Medium 17.00
56 CHOLE BHATURE
Chick peas dish served with deep-fried Indian bread.
Served with pickle and diced mix salad
Medium 12.00
58 PLAIN DOSA Medium 7.50
59 MASALA DOSA Medium 8.50
60 CHEESE DOSA Medium 9.50
RICE
61 PULAU (Jeera/Peas/Biryani) Medium 9.00
DUM BIRYANI
62 MUTTON / FISH Medium 16.50
63 CHICKEN / VEGETABLES Medium 14.00
64 TANDOORI CHICKEN Medium 16.50
BIRYANI
65 STEAM RICE Medium 6.00
BREADS
66 NAAN (Plain, Garlic/Butter) Medium 3.00
67 TANDOORI ROTI (Garlic/ Butter) Medium 3.00
68 KULCHA (Allu / Paneer) Medium 4.00
69 PARATHA Medium 4.00
Prices are subject to 10% service charged and prevailing government taxes. Credit card will be accepted for a minimum of $ 20.00 spent.
DESSERT
70 GULAB JAMUN Medium 7.00
71 RASMALAI Medium 8.00
72 GAJJAR HALWA Medium 7.00
73 MANGO RABRI Medium 8.00
74 KULFI FALOODA
(Plain or Mango) Medium 8.00
75 PAAN Medium 3.00
BEVERAGES
76 COKE LIGHT • COKE Medium 3.00
77 • F&N ORANGE • SPRITE
• ICE LEMON TEA Medium 3.00
78 SODA WATER Medium 2.50
79 LIME SODA Medium 5.00
(Sweet / Salty)
80 MINERAL WATER Medium 2.50
81 NESCAFE Medium 3.00
82 JALJEERA Medium 4.00
83 REGULAR TEA Medium 2.00
84 MINT TEA Medium 2.50
85 CAMMOMILE TEA Medium 2.50
86 INDIAN MASALA TEA Medium 4.00
JUICES
87 GUAVA Medium 4.50
88 ORANGE Medium 4.50
89 LIME Medium 4.50
90 MANGO Medium 4.50
91 APPLE Medium 4.50
Prices are subject to 10% service charged and prevailing government taxes. Credit card will be accepted for a minimum of $ 20.00 spent.
SHAKES
92 VANILLA Medium 5.50
93 CHOCOLATE Medium 5.50
94 STRAWBERRY Medium 5.50
LASSI
95 MANGO Medium 6.50
96 SWEET Medium 5.50
97 SALTED Medium 5.50
98 PUDINA Medium 6.50